Tag Archives: Anjali

Recipe for Summer Holidays

Olive oil isn’t traditionally used in Indian cooking but I always like to push the boundaries a little when I create recipes Continue reading

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Easter Indian cooking

Easter weekend is fast approaching and I find myself thinking about what recipes I would like to cook. I love to flick through the foodie magazines at this time of year as the photographs are mouth watering and all I … Continue reading

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Jamie Oliver Supper Club

I was kindly invited to Jamie Oliver’s Supper Club last Sunday and it seems like only yesterday that I launched the Patak’s Supper Club back in October. It was Sunday lunch with a twist and we only found out the ‘twist’ when we sat down to dine (was more like a feast!) Continue reading

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Cooking for friends

Even though 2011 has just begun it has started flying by. January is almost over and I’m sure you are all feeling like I am – how this year is going to disappear before we know it! Continue reading

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