Tag Archives: Indian

Cooking a feast for our Official Curry Taster

Posted on April 8, 2013 by Anjali

I hope you all had a great Easter and spent quality time with friends and family, hopefully sharing a meal together. I had a very special Easter weekend this year celebrating with the winner of our National Curry Week Campaign. … Continue reading →

Posted in Healthy, Home cooking, National Curry Week, Uncategorized, Whole Stuffed Fish | Tagged , , , , , , , , , , , , , , , | 5 Comments

Wigan Food and Drink Festival

Posted on February 21, 2013 by Anjali

Early March sees the return of the Wigan Food and Drink Festival and I am happy to say that I will be doing a demonstration in the kitchen theatre in the town centre. There are some great chefs lined up such … Continue reading →

Posted in Wigan Food and Drink Festival | Tagged , , , , , , , , , , , | 5 Comments

Recipe for Summer Holidays

Posted on August 8, 2011 by Anjali

Olive oil isn’t traditionally used in Indian cooking but I always like to push the boundaries a little when I create recipes Continue reading →

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Indian Summer

Posted on May 25, 2011 by Anjali

We have been so lucky recently with the warmer weather that it’s almost impossible not to want to start eating outdoors and BBQ’ing. Continue reading →

Posted in Pastes, Patak's | Tagged , , , , , , , , , , , , , , , , , , , , , , , , , | 1 Comment