Early March sees the return of the Wigan Food and Drink Festival and I am happy to say that I will be doing a demonstration in the kitchen theatre in the town centre. There are some great chefs lined up such … Continue reading
Well, it’s the 9th of December and, dare I say it, the run up to Christmas is in full swing. It’s time to think about festive food and entertaining as well as that all important prep that needs to be done beforehand. Continue reading
Olive oil isn’t traditionally used in Indian cooking but I always like to push the boundaries a little when I create recipes Continue reading
We have been so lucky recently with the warmer weather that it’s almost impossible not to want to start eating outdoors and BBQ’ing. Continue reading