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This is a perfect main meal if you are a vegetarian, or if you feel like a change from your usual meat based curries and is incredibly quick and easy to make. This tangy Jalfrezi uses Paneer cheese - which is a traditional Indian cheese that is rich in protein, and doesn't melt (and most importantly is truly delicious). You can find paneer in most supermarkets, once you have tried this dish I bet you will be looking out for it more often.
Serves: 4 peoplePreparation time: 5 minsCooking Time: 20 minsDifficulty: Easy