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Chickpeas, known as channa, are an essential ingredient in Indian cooking. They have a distinctive nutty flavour and taste absolutely delicious when combined with spices. A great staple for vegetarians and meat-eaters alike, this dish uses wonderfully aromatic flavours such as cardamom, ginger, lime, cumin and coriander - and of course the heady flavours of our Rogan Josh paste.
Serves: 4 peoplePreparation time: 10 minsCooking Time: 2 hrs 30 minsDifficulty: Advanced