Exotic Fruit Frozen Yogurt

Refreshing and easy to make, this fabulously fruity yogurt is superb for a sunny summer day and is low in calories so can be enjoyed 100% guilt free

Serves: 4 people
Preparation time: 5 hours
Cooking Time:
Difficulty: Moderate

Spiciness

1 star fruit, sliced with rind and seeds removed, reserve a few pieces of fruit for garnish
1 mango, skin and stone removed, chopped
50g strawberries, stalks removed and diced
150g natural Greek yogurt
25g sugar
juice of half a lime
1 cinnamon stick
50ml water

Place the water, sugar, strawberries, star fruit and cinnamon stick in a pan. Cook on a low heat for 15 minutes. Remove from the heat and discard the cinnamon stick. Leave the mixture to cool.
Once cooled, transfer to a food processor. Add the mango and lime juice and blend until smooth. Strain through a sieve before stirring in the yogurt. Taste and adjust the sugar and lime if necessary.
Place into a freezer-proof tub with a lid and place in the freezer for at least four hours or until semi-frozen. Just before serving place in the refrigerator for 30 minutes to soften slightly.
Serve garnished with star fruit and cinnamon sticks.