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This is a fab twist on a classic Indian takeaway favourite - the Onion Bhaji. The added carrot adds a sweet dimension. This recipe is slightly more difficult is it involves cooking the Bhajis from scratch, without using one of our pastes, so you will need to get hold of all the individual spices. However the results really are worth it...... these are a dangerously tempting snack!
Serves: 4 peoplePreparation time: 15 minsCooking Time: 30 minsDifficulty: Advanced