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Diwali - 'The festival of light' is a great time to celebrate the wonderful cuisine of India with friends and family. This year I have created this fantastic menu, which means you don't need to spend hours slaving over a hot stove, but are still sure to please the troops. This fantastically simple menu is simply delicious, and includes 3 dishes - a starter, a main and a side dish...
To Start: - Pyaz Aloo Tikkis (Onion Potato Cakes),
For the Main: - Shai Murgh Khurma (Chicken Korma with Cranberries),
For the side - Kati Moongphali Aloo Masala - (Nutty Potato Masala)
Serve them and up and select one of our great desserts off the site to finish.
Serves: 4 peoplePreparation time: 30 minsCooking Time: 50 minsDifficulty: Easy
For the Onion Potato Cakes (Pyaz Aloo Tikkis)
For the Chicken Korma with Cranberries (Shai Murgh Khurma)
For the Nutty Potato Masala - Kati Moonphali Aloo Masala