The Aubergine - otherwise known as Brinjal or Eggplant - is popular in Indian cuisine, with India actually being responsible for around a quarter of its production worldwide. The aubergine absorbs spices really well, making this a really flavoursome side dish.Simple to make, it uses our delicious Balti Spice Paste.
The Tadka Dal is a popular Indian lentil recipe, a comfort food made with our delicious Balti Spice Paste.
A Rogan Josh is a dish that originates from the Kashmir region of India, and is rich, hearty and flavoursome dish characterised by tomato and heady spices. This is a really quick and easy dish using our Rogan Josh cooking sauce. All I've added here is mushrooms and spinach - which add extra goodness and substance to this tastey dish.