Chicken Fillets cooked in aromatic Indian spices served along with the minted yoghurt on a bed of mango salad.
Tandoori Oven Bake
Quick and easy Indian-style marinade with ginger, chilli and cardamom.
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- Average values*per 100g
- Energy: 447kJ/109kcal
- Fat: 6.8g
- of which saturates: 1.4g
- Carbohydrate: 7.9g
- of which sugars: 2.8g
- Protein: 3.0g
- Salt: 1.34g
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Low-fat Yogurt (MILK), Water, Garlic Purée, Ginger Purée (5%), Rapeseed Oil, Modified Maize Starch, Ground Coriander, Paprika, Salt, Cumin, Concentrated Lemon Juice, Coriander Leaf, Paprika Extract, Chilli Powder, Ground Cardamom, Ground Spices, Dried Fenugreek Leaf, Acidity Regulator (Citric Acid).
Allergy Advice
For allergens, see ingredients in BOLD. May also contain peanuts and nuts.
Recipes featuring this product
We can’t resist these simple potato skewers – the perfect alternative to rice. We love to pair these with Oven Bake and BBQ dishes, like our Lemon & Coriander Oven Bake skewers. Delicious!