If you need a little extra help in the kitchen, why not watch my handy cookalong videos? I will talk you through different recipes and show you how easy it really is to cook up an authentic Indian feast in your own kitchen!
Lentils add a wonderful texture to any dish.
A baked chicken with a spicy Indian twist - this is great if you are thinking of doing a chicken dinner, but fancy some inspiration to liven it up a bit from the norm.
The succulent spiced crab meat has been given a sharp and tangy twist with an exotic squeeze of lime and our tantalising Tikka Masala Paste.
This one has a bit of a zing to it, but a good one at that.
A real favourite, a Biryani is a delicious spiced rice dish, often served up as a main meal.
A delicious side dish to an Indian curry, Bombay Potatoes are hugely popular in the UK and you will find this tasty dish on many a curry house menu.
The next best thing to grinding your own spices. Easy to use. Versatile. Authentic. Lasts up to 6 months once open. You really must try this great way of cooking a curry.
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