Goan 3 Step Kit
An intensely spiced coconut and tomato curry, enjoyed best with fish, inspired by the Goa State on India's Coast
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Spice Pastes
Our spice pastes are our pride and joy... our holy grail, our crown jewels, so to speak. That's because, quite simply, they make the most authentic tasting curries. Patak's pastes are all made from top secret family recipes, and are a blend of specially selected, authentic spices preserved in oil. Many Indian restaurants use ready made pastes such as ours to make their dishes - so pick up one of our pastes, grab yourself an apron... and see if you can't recreate that restaurant taste at home.
Punjabi Tikka Masala 3 Step Kit
This Tikka Masala is inspired by the region of Punjab in Northern India, a region famous for its rich and creamy curries. The whole spices chosen to complement this dish are typical of the curries in the Punjab region: Cumin seeds, Dried Red Chilli, Fenugreek Leaf, Green Cardamom and Bay leaf
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South Indian Madras 3 Step Kit
Our Madras curry is inspired by the curries cooked in the city of Madras, now called Chennai, in the state of Tamil Nadu in the South of India. This region is famous for rich and spicy curries, predominantly flavoured with black pepper and tamarind.
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Madras Paste Pot
Just the right amount of our expertly balanced blend of 11 spices, packed in a handy pot, to create Indian dishes bursting with flavour.
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Tikka Masala Paste Pot
Just the right amount of our expertly balanced blend of 13 spices, packed in a handy pot, to create Indian dishes bursting with flavour.
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Tikka Masala Spice Paste
Our balanced blend of 13 spices captured in oil for a deep, rich, authentic flavour.
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Korma Paste Pot
Just the right amount of our expertly balanced blend of 11 spices, packed in a handy pot, to create Indian dishes bursting with flavour.
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Madras Spice Paste
Our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavoured spice paste
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Korma Spice Paste
Korma is a delicious mild curry and is one of our most popular. With its roots in Mughlai cuisine today's Korma. A delicate blend of coconut with authentic spices, it makes a dish that is mild & rich, aromatic & flavoursome.
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Balti Spice Paste
Our authentic blend of aromatic spices, garlic, paprika & cumin for a beautifully balanced Balti dish.
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Rogan Josh Spice Paste
Our authentic blend of aromatic spices, paprika, fennel & black pepper for a beautifully balanced Rogan Josh dish
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Jalfrezi Spice Paste
Our authentic blend of aromatic spices, coriander, paprika & coconut for a beautifully balanced Jalfrezi dish.
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Mild Curry Spice Paste
Our authentic blend of aromatic spices, coriander, paprika & ginger for a beautifully balanced Mild Curry dish.
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Tandoori Spice Marinade
Our authentic blend of aromatic spices, ginger, tamarind & garlic for a beautifully balanced tandoori dish.
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Tikka Marinade
Our authentic blend of aromatic spices, paprika, coriander & tamarind for a beautifully balanced tikka dish.
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Bhuna Spice Paste
Our authentic blend of aromatic spices, coriander, tomato & cumin for a beautifully balanced Bhuna dish.
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Vindaloo Spice Paste
It's the hottest and the spiciest one that we have got. Originally bought to the Goa region of India by the Portuguese, it is now famed in Indian restaurants in the UK for its heat and spice. Our Vindaloo spice paste blends chillies with turmeric, cumin, coriander and authentic spices, a heady mix that is truly delicious, but only for those who like it hot.
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