Back
Heat rating Mild/Medium 2 out of 5

  • Calories1216%
  • Sugar7.9g9%
  • Fat7.5g11%
  • Saturates1.1g6%
  • Salt0.9g15%
Of your guideline daily amount (GDA) per 1/4 jar serving

Karai Cooking Sauce

Like Balti, a Karai is actually a dish in which a curry can be cooked, so the meals that are cooked within it are often named after the dish itself. Our Karai recreates the hot and slightly sweet flavours that you get from a Karai in a restaurant, by combining a tomato and onion based sauce with cumin, chilli and ginger. Try it if you like your curries a bit hotter.

Karai Cooking Sauce

Important Information

  • Allergy Advice Allergy Advice
  • This product contains mustard and may contain traces of peanut or tree nuts.
  • Free from artifical colours and flavours Free from artifical colours and flavours
  • Suitable for Vegetarians Suitable for Vegetarians

Ingredients

Water, Tomato (15%), Onion (10%), Yogurt, Vegetable Oil, Sugar, Ginger (3%), Garlic, Concentrated Tomato Puree, Spices (Contains  Mustard), Modified Maize Starch, Salt, Creamed  Coconut, Fennel, Cumin, Lactic Acid, Acetic Acid,  Dried Coriander Leaf, Dried Fenugreek Leaf,  Colour: Paprika Extract, Dried Crushed Chilli,  Ground Ginger.

Nutritional Values per 100g

  • Calories: 97
  • Protein: 1.6g
  • Carbohydate: 8.6g
  • Sugar: 6.3g
  • Fat: 6.0g
  • Saturated Fat: 0.9g
  • Fibre: 1.9g
  • Sodium: 0.29g
  • Salt: 0.72g


 

Recipes containing Karai Cooking Sauce

Chicken Karai

Chicken Karai


If you like this why not try

Jalfrezi Cooking Sauce

Vindaloo Cooking Sauce