Heat rating Mild/Medium 2 out of 5

Peshwari Naan

Our unique recipe is filled with sultanas and coconut with a hint of cinnamon and green cardamom and flame-baked in a tandoori style oven to create a delicious naan. Perfect for dipping into our delicious curries or serving with our chutneys and pickles to help create the perfect curry night in.

Peshwari Naan

Important Information

  • Allergy Advice Allergy Advice
  • This product may also contain peanuts, nuts and soya. For allergens, including cereals containing gluten, see ingredients in UPPERCASE.
  • Colours and Flavourings AdviceFree from artificial colours, flavourings and preservatives.
  • Suitable for Vegetarians Suitable for Vegetarians


Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Sultanas (7%), Sugar, Desiccated Coconut (2.5%), Apple Concentrate, Raising Agents (Diphosphates, Potassium Carbonates), Yeast, Preservatives (Calcium Propionate, Potassium Sorbate), Salt, Acid (Citric Acid), Ground Green Cardamom, Ground Cinnamon, Yogurt Powder (MILK).

Nutritional Values per 100g

  • Energy: 1257 kJ / 298 kcal
  • Protein: 7.0g
  • Carbohydrate: 48.8g
    • of which Sugar: 10.1g
  • Fat: 7.6g
    • of which Saturates: 1.6g
  • Fibre: 3.4g
  • Salt: 0.85g

If you like this why not try

We endeavour to maintain the information on this website as up-to-date as possible to reflect changes in ingredients, recipes and processes. However, due to the shelf life of our products, it is possible that some packs may remain on sale that are labelled with older information that was correct at the time of manufacture. The on-pack labelling information should always be referred to when making decisions regarding the dietary suitability of products.