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Heat rating Mild/Medium 2 out of 5

  • Calories322%
  • Sugar1.4g2%
  • Fat0.9g2%
  • Saturates0.04g<1%
  • Salt2.9g33%
Of your guideline daily amount (GDA) Per 35g serving

Tandoori Paste

A tantalisingly tasty alternative to a curry, a Tandoori is a dry dish - meat or veg marinated in spices - and is traditionally cooked in a Tandoor(an extremely hot clay oven used in many parts of Asia). Patak’s Tandoori Paste blends authentic spices with tamarind, coriander & cumin to create a delicious Tandoori that is fantastic cooked via your regular grill or BBQ.

Tandoori Paste

Important Information

  • Allergy Advice Allergy Advice
  • This product contains mustard and may contain traces of peanut or tree nuts.
  • Suitable for Vegetarians Suitable for Vegetarians

Ingredients

•    Water •    Ginger •    Tamarind •    Salt •    Garlic powder •    Coriander •    Cumin •    Acetic Acid •    Spices (contains mustard) •    Colours: (E163, E122, E129) •    Lactic Acid

Nutritional Values per 100g

  • Calories: 93kcal
  • Protein: 3.6g
  • Carbohydate: 10.5g
  • Sugar: 4.2g
  • Fat: 2.5g
  • Saturated Fat: 0.3g
  • Fibre: 5.7g
  • Sodium: 2.26g
  • Salt: 5.65g


 

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