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A simple dish, using our spicy Vindaloo paste, it is a way to add some real flavour to your grilled fish dish and is perfect for those who love some real spice in their food. Served with a green salad, this is a deliciously fresh and light dish.
Serves: 4 peoplePreparation time: 2 hrs 10 minsCooking Time: 8 minsDifficulty: Easy