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Plain Naans

Baked to perfection, our restaurant style Naans with fragrant kalonji seeds.

Plain Naans

  • Average values per 100g

    • Energy: 1289kJ/306kcal
    • Fat: 6.6g
      • of which saturates: 0.8g
    • Carbohydrate: 51.1g
      • of which sugars: 5.3g
    • Fibre: 2.7g
    • Protein: 9.1g
    • Salt: 0.76g

    Allergy Advice

    This product may also contain peanuts, nuts and soya. For allergens, including cereals containing gluten, see ingredients in BOLD.

    No Artificial Colours or Flavours.


    Suitable for vegetarians

  • Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Sugar, Yogurt Powder (MILK), Yeast, Raising Agents (Diphosphates, Sodium Carbonates), Kalonji Seeds (0.5%), Preservatives (Calcium Propionate, Postassium Sorbate), Salt, Emulsifier (E472e), Acidity Regulator (Citric Acid).

Recipes featuring this product

Classic Chicken Korma

Chicken Korma is one of the most popular dishes in Britain, and is one of the mildest of the Indian curries - making it popular with kids and people who don't like too much spiciness in their food. This classic Chicken Korma recipe uses Patak's Spice Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavours and is sure to be a hit with the whole family.

Difficulty
1 out of 3 difficulty
Spice Level
1 out of 5 spice level
Total Time
25 mins
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