Spicy fish and Masala chips
A modern take on a traditional Fish and Chip recipe with Indian influence.
A fresh-tasting blend of chopped green chillies, ginger and traditional spices.
Average values per 100g
This product may contain peanuts and nuts. For allergens, see ingredients in BOLD.
Suitable for vegetarians
Green Chillies (42%), Rapeseed Oil, Salt,
Cracked MUSTARD Seed, Ginger Purée (5%), Cracked
Fenugreek Seed, Acid (Acetic Acid), Turmeric Powder.