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Madras Cooking Sauce

A tomato based sauce with red chilli and a delicious blend of mixed spices.

Madras Cooking Sauce
  • Average values per 100g

    • Energy: 341kJ/82kcal
    • Fat: 4.8g
      • of which saturates: 0.4g
    • Carbohydrate: 7.0g
      • of which sugars: 3.4g
    • Protein: 1.5g
    • Salt: 0.71g

    Allergy Advice

    For allergens, see ingredients in BOLD. May contain peanuts and nuts.

    No Artificial Colours, Flavours or Preservatives.

    Gluten Free.

    Low in Sugar.

    Low in Saturated Fat.

    Suitable for vegetarians

  • Water, Tomato (20%), Ground Spices (5%) (Spices, Coriander, Cumin, Turmeric, Red Chilli, Black Pepper), Rapeseed Oil, Modified Maize Starch, Dried Onion, Concentrated Tomato Purée, Sugar, Garlic Purée, Salt, Ginger Purée, Acid (Acetic Acid), Yellow MUSTARD Powder, Cumin Seed, Black MUSTARD Seed, Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Curry Leaf.