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Royal Parsnip & Courgette Korma (Slow Cooker)

A delectable Korma for your slow-cooker, this one is full of vegetables and uses our Korma Cooking sauce - meaning there is limited hassle involved. It is easy to prepare, and the flavours infuse the vegetables in such a delightful way you will find this utterly delicious.

This recipe calls for Korma Sauce

Korma is one of the nation's favourite curries. Wonderfully mild, it is perfect for kids or people who don't like their curries too hot. Patak's Korma is a deliciously creamy sauce with desiccated coconut and a delicately balanced blend of authentic spices with ginger and coriander. A real family favourite, our Korma is one of our most popular curry sauces.

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Plain Naan

Our unique recipe with kalonji seeds is flame-baked in a tandoori- style oven to create a delicious naan. Perfect for dipping into our delicious curries or serving with our chutneys and pickles to help create the perfect curry night in.

Pappadums - Plain & Ready to Eat

Our new recipe pappadums have a delicious flavour and are as light and crunchy as your restaurant favourites. They are perfect for dipping into our chutneys and pickles or just as they are as a snack.

Mango Chutney

Our mild mango chutney is a delicious blend of juicy mangoes with cumin & coriander. Perfect with pappadums, as a curry side or with sandwiches and cheese. Enjoy!