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Plain Chapattis

Chapattis are authentic Indian unleavened flatbreads, and are particular popular in Northern and Western regions of Indian where they are eaten as part of the everyday meal. A Chapatti is traditionally served as an accompaniment to curry often used as a scoop. Or you could try stuffing them and using them as a wrap.

Plain Chapattis
  • Average values per 100g

    • Energy: 1226kJ / 292kcal
    • Protein: 8.8g
    • Carbohydrate: 41.1g
      • of which Sugar: 3.8g
    • Fat: 9g
      • of which Saturates: 4.1g
    • Fibre: 5.7g
    • Salt: 0.95g

    Suitable for vegetarians

  • Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Water, WHEAT Bran, Vegetable Oils (Palm Oil, Rapeseed Oil), WHEAT Germ, Sugar, Acidity Regulators (Citric Acid, Malic Acid), Emulsifiers (E472e, E471, E401), WHEAT Gluten, Raising Agent (Sodium Carbonates), Preservatives (Potassium Sorbate, Calcium Propionate), Salt.