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Madras Curry Kit

Madras Curry Kit

Madras Curry Kit with whole spices, Patak’s Spice Paste and a delicious fiery onion tomato sauce.

    • Average values*per 100g
    • Energy: 519kJ/125kcal
    • Fat: 8.4g
      • of which saturates: 0.6g
    • Carbohydrate 8.8g
      • of which sugars: 5.2g
    • Protein: 2.0g
    • Salt: 1.5g

    • Vegetarian Friendly
  • Water, Onion Purée (20%), Tomatoes (7%) [contains Acidity Regulator (Citric Acid)], Concentrated Tomato Paste (6%), Ground Spices (5%) [Coriander, Paprika, Turmeric, Cumin, Spices], Rapeseed Oil, Ginger Purée, Garlic Purée, Modified Maize Starch, Tamarind Pulp [Water, Tamarind, Salt, Acid (Acetic Acid)], Sugar, Salt, Whole Spices (1%) [MUSTARD Seeds, Dried Red Chilli, Curry Leaf, Black Peppercorns, Cloves], Maize Flour, Acidity Regulators (Acetic Acid, Citric Acid), MUSTARD Powder, Dried Crushed Red Chilli, Garlic Powder, Black MUSTARD Seeds.

    Allergy Advice

    For allergens, see ingredients in BOLD. May also contain peanuts, nuts and milk.

Recipes featuring this product

This dish is named for the city of Madras - which is now called Chennai - and is the populous capital of the South Indian state of Tamil Nadu. This one is a spicy tomato based curry with the spices of coriander, cumin, turmeric and chilli. It is super easy, as I have used our new Easy Madras for 2 sachet. We have already blended the spices, therefore all you need to add is the beef, an onion, a can of tomatoes and some water. Too easy.... but amazingly good.

1 out of 3 Difficulty
3 out of 3 spice levels Hot
55 mins Preparation

Seared Beef with Madras sauce and stir fried vegetables

1 out of 3 Difficulty
2 out of 3 spice levels Medium
15 mins Preparation
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