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Spicy Mango Chicken

Mango Chicken is a perfect alternative to a mild Korma or a Sweet & Sour - sweet and flavoursome, with the flavours of Indian spice still really coming through - this is set to become a family favourite. This fab recipe uses our fruity Sweet Mango Chutney and Mild Spice Paste, so it has just the right balance of sugar and spice.

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Plain Naan

Our unique recipe with kalonji seeds is flame-baked in a tandoori- style oven to create a delicious naan. Perfect for dipping into our delicious curries or serving with our chutneys and pickles to help create the perfect curry night in.

Plain Pappadums Cook to Eat

Popular in all regions of India and a stalwart of Indian cuisine in the UK, the Pappadum is a delicious traditional crispy snack that is served either as an appetiser or with a main meal. Our wonderful plain cook-to-eat Pappadums are hand made and sun-dried, and have a real authentic taste to them. All you need is to microwave or fry and serve up with dips or a curry.

Mango Chutney

Our mild mango chutney is a delicious blend of juicy mangoes with cumin & coriander. Perfect with pappadums, as a curry side or with sandwiches and cheese. Enjoy!