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Fruity Chicken Korma

I've given this southern Indian Korma a fruity twist by adding nuts, raisins and dried mango - and the sharp, tanginess of the fruit counter-balances the creamy, mild nature of the Korma perfectly.Any dried fruit works well in this dish.

This recipe calls for Korma Sauce

Korma is one of the nation's favourite curries. Wonderfully mild, it is perfect for kids or people who don't like their curries too hot. Patak's Korma is a deliciously creamy sauce with desiccated coconut and a delicately balanced blend of authentic spices with ginger and coriander. A real family favourite, our Korma is one of our most popular curry sauces.

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